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Industry code 10.2 · Agder

Processing and preserving of fish, crustaceans and molluscs in Farsund

There are 3 active companies in processing and preserving of fish, crustaceans and molluscs in Farsund. No new companies have been registered in the last 12 months. The oldest, Glastad Capital AS, was founded in 1999. 100% are limited companies.

Active companies
3
New in the last 12 months
0
Registered employees
–
Share of limited companies
100 %

The largest companies in processing and preserving of fish, crustaceans and molluscs in Farsund

Sorted by number of employees. Figures are from the Register of Legal Entities and the Register of Company Accounts.

#CompanyOrg. no.EmployeesRevenueFounded
1Glastad Capital AS881074192–NOK -6.6 m1999
2Naudodden AS888904042––2005
3Gm Capital AS914422094––2014

Newest companies in processing and preserving of fish, crustaceans and molluscs in Farsund

Frequently asked questions

How many companies in processing and preserving of fish, crustaceans and molluscs are there in Farsund?

The Register of Legal Entities lists 3 active companies in processing and preserving of fish, crustaceans and molluscs in Farsund. No new companies have been registered in the last 12 months.

Which company is the largest in processing and preserving of fish, crustaceans and molluscs in Farsund?

None of the companies have registered a number of employees. Glastad Capital AS (org. no. 881074192) is one of the registered companies.

How long have there been companies in processing and preserving of fish, crustaceans and molluscs in Farsund?

The oldest active company, Glastad Capital AS, was founded in 1999. 100% of the companies are limited companies.

Explore further

Processing and preserving of fish, crustaceans and molluscs in nearby municipalities

Other industries in the same group in Farsund

Source: the Register of Legal Entities and the Register of Company Accounts. The overview shows active companies registered in the municipality with industry code 10.2. Figures are updated continuously.

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